Tue, Nov 21
|Dr. Cory's Feel Better HQ (behind Sarlo)
THANKSGIVING [westside] Tuesday Pick Up 2023
Come grab a mini or whole pie for Thanksgiving! Pies are made to order. Be sure to place your order by noon on Saturday, November 18 to ensure you get some pie for your taste buds (and soul)! Don't forget your friends! Pick up is at Dr. Cory's Feel Better HQ from 11am-2pm in Venice.
![THANKSGIVING [westside] Tuesday Pick Up 2023](https://static.wixstatic.com/media/4de3e5_1b7bb0577a3446f7903a80f68f9f558f~mv2.jpg/v1/fill/w_147,h_96,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/4de3e5_1b7bb0577a3446f7903a80f68f9f558f~mv2.jpg)
Time & Location
Nov 21, 11:00 AM – 2:00 PM PST
Dr. Cory's Feel Better HQ (behind Sarlo), 1842 Washington Way, Venice, CA 90291, USA
About the event
Come grab a mini or whole pie for Thanksgiving! Pies are made to order. Be sure to place your order by noon on Saturday, November 18 to ensure you get some pie for your taste buds (and soul)! Don't forget your friends! Pick up is at Dr. Cory's Feel Better HQ from 11am-2pm in Venice.
Order below and pick up your yummy goodies in the afternoon on Tuesday, November 21st.Â
Tickets
VEGAN, GF PUMPKIN [mini pie]
4" mini pie Vegan, Gluten Free Pumpkin All the goodness of the pumpkin without animal products or gluten. The first pie I learned to bake was pumpkin when I was 12. Each year I would test a new version of my recipe, perfecting every note. In 2020, my friends challenged me to do a vegan GF version. The result was so good that even my friends who eat "everything" prefer this one to the original.
$14.00Tax: +$1.33 CA+$0.38 service feeBLACKBERRY APPLE [whole]
Blackberry Apple Pie wrapped in Rosemary Crust In Western Washington, blackberries grow wild. In my family it was tradition to pick them fresh and eat them with a meal. This pie honors my love of the orchard I grew up on and the apples that grew there along with the wild blackberries. Tastes like traditional apple pie with a subtle hint of rosemary and slight sweetness of the blackberry. One of my most loved pies to date.
$56.00Tax: +$5.32 CA+$1.53 service feeSPICED PEAR [whole]
Spiced Pear with Thyme Butter Crust Pears also grew in our orchard and are still one of my favorites in any form: poached, dried, fresh.. One thing I love is how versatile they are. This combination brings out there sultry side, the juice combining perfectly with the butter and thyme. This pie is the perfect complement to Thanksgiving dinner and goes well with a scoop of vanilla bean ice cream.
$56.00Tax: +$5.32 CA+$1.53 service feeKENTUCKY BOURBON [whole]
Whole 9" pie of Kentucky Bourbon Eggnog Three of my favorite things are eggnog, great bourbon and shortbread. Why not put them all in a pie! The candied oranges provide the perfect extra pop. This delicious combination has sold out every time I've offered it.
$56.00Tax: +$5.32 CA+$1.53 service feeSPICED PEAR [mini pie]
4" mini pie Spiced Pear with Thyme Butter Crust Pears also grew in our orchard and are still one of my favorites in any form: poached, dried, fresh.. One thing I love is how versatile they are. This combination brings out there sultry side, the juice combining perfectly with the butter and thyme. This pie is the perfect complement to Thanksgiving dinner and goes well with a scoop of vanilla bean ice cream.
$14.00Tax: +$1.33 CA+$0.38 service feeBLACKBERRY APPLE [mini pie]
4" mini pie Blackberry Apple Pie wrapped in Rosemary Crust In Western Washington, blackberries grow wild. In my family it was tradition to pick them fresh and eat them with a meal. This pie honors my love of the orchard I grew up on and the apples that grew there along with the wild blackberries. Tastes like traditional apple pie with a subtle hint of rosemary and slight sweetness of the blackberry. One of my most loved pies to date.
$14.00Tax: +$1.33 CA+$0.38 service feeWASHINGTON APPLE [mini pie]
4" mini pie Washington Orchard Apple I grew up on an organic farm in WA State with many different varieties of apples in our orchard. This pie captures the flavors of the best apples and wraps them in a buttery homemade crust.
$14.00Tax: +$1.33 CA+$0.38 service feeKENTUCKY BOURBON [mini pie]
4" mini pie of Kentucky Bourbon Eggnog Three of my favorite things are eggnog, great bourbon and shortbread. Why not put them all in a pie! The candied oranges provide the perfect extra pop. This delicious combination has sold out every time I've offered it.
$14.00Tax: +$1.33 CA+$0.38 service feeWASHINGTON APPLE [whole]
Whole 9" Washington Orchard Apple Pie I grew up on an organic farm in WA State with many different varieties of apples in our orchard. This pie captures the flavors of the best apples and wraps them in a buttery homemade crust.
$56.00Tax: +$5.32 CA+$1.53 service feeVEGAN, GF APPLE [mini pie]
4" mini pie Vegan, Gluten Free Apple Crisp Inspired by the apple crisp my mom would make us every Christmas as kids, this pie combines delicious WA Orchard Apples, wraps them in a buttery crust and tops them with a crispy oatmeal crumble.
$14.00Tax: +$1.33 CA+$0.38 service feeVEGAN, GF PUMPKIN [whole]
Vegan, Gluten Free Pumpkin Pie All the goodness of the pumpkin without animal products or gluten. The first pie I learned to bake was pumpkin when I was 12. Each year I would test a new version of my recipe, perfecting every note. In 2020, my friends challenged me to do a vegan GF version. The result was so good that even my friends who eat "everything" prefer this one to the original.
$56.00Tax: +$5.32 CA+$1.53 service feeVEGAN, GF APPLE [whole]
Vegan, Gluten Free Apple Crisp Pie Inspired by the apple crisp my mom would make us every Christmas as kids, this pie combines delicious WA Orchard Apples, wraps them in a buttery crust and tops them with a crispy oatmeal crumble.
$56.00Tax: +$5.32 CA+$1.53 service feeSAVORY BLACKBERRY [mini]
4" mini pie Savory Blackberry with Sautéed Onions and Rosemary, topped with Goat Cheese This has been a hit at my dinner parties for years. The onions just work.
$14.00Tax: +$1.33 CA+$0.38 service feeSAVORY BLACKBERRY [whole]
9" whole pie Savory Blackberry with Sautéed Onions and Rosemary, topped with Goat Cheese This has been a hit at my dinner parties for years. The onions just work.
$56.00Tax: +$5.32 CA+$1.53 service fee
Total
$0.00